Convert Gas Bbq Into Smoker

In the following detailed 5 minute video by alaska granny you can see what it takes to set up a gas grill for smoking including.

Convert gas bbq into smoker.

How to convert your gas grill into a smoker start by identifying your heat sources and get your grill setup for a little indirect cooking. But only to the meat side of the grill. Some burners may run. While soaking the chips remove the cooking grate from your gas grill and determine your burner orientation and number of burner zones.

The key to turning your gas grill into a smoker is to cook indirect. How to turn your grill into a smoker. Turning the tank down to nearly off choking back the gas so the burner burns steadily at its lowest possible temperature. Take your grill or smoker to the next level with char pit universal charcoal grill tray.

This is not simply aesthetic. Here are the steps for turning your old gas grill into a smoker. For most home grills you will have 4 or less burners and will only need to use one burner to maintain temperature. And especially when you re converting a gas grill into a smoker have a little bit of patience and know it s ok if things don t turn out perfectly on the first try.

When cooking low and slow 225 250 f 107 121 c avoid directly exposing your meat to the heat source. With the temps warming up it is most certainly time to get mouths a watering for barbecue season. How to turn your bbq into a smoker 7 steps your bbq isn t just an outdoor appliance it s the hub of your backyard. This charcoal tray is simple and easiest to use a way to quickly and efficiently convert your gas electric or smoker grill into a complete charcoal based grill without having to spend hundreds of dollars.

How to turn a gas grill into a smoker. They take up space can cost a lot and while they make sense for true smoked food fans might not be. How to convert a gas grill into a smoker two zone cooking. Impress your guests by transforming your bbq into a smoker.

Add new lava rocks. In order to smoke on a gas grill we ll need to set up a two zone cooking environment. So you will only want to use one or maybe two burners depending on the size of your grill. Clean the inside of your grill of any fat that might flare up or cause rancid flavors while you smoke.

If your grill has vertical burners turn on the burner farthest away.