Confetti Cake Icing

Although i would never snub a box cake and tub of frosting both cake and frosting really do taste better when made from scratch.

Confetti cake icing.

Top with second cake rounded side up. Arrange sprinkles over top of cake. Gently stir in the sprinkles. Prep time 15 minutes.

The fun and only. Particularly the frosting in my humble opinion. An old fashioned cooked milk frosting is the perfect balance of not too sweet creaminess. How to make funfetti cake.

Add half of the sprinkles into the frosting and beat just until combined. Whisk together the dry ingredients in one bowl and the wet in another. Turn the batter into a greased 8 8 inch baking dish and bake until the center is set and not jiggly and a toothpick inserted in the center comes out clean or with a few moist crumbs but no batter. Frost side and top of cake with remaining frosting.

Confetti cake with buttercream frosting. This cupcake frosting is a fave by many and our use of rainbow jimmies brings an extra crunch and pop of color to the icing. Beat in the vanilla. Keyword confetti cake funfetti cake.

Funfetti icing is so easy to make from scratch and taste just like a sprinkle filled buttercream icing. Pair with our funfetti cupcakes recipe for a true celebration dessert for any occasion. A childhood favorite made larger than life our celebration sheet cake features delicious homemade sprinkles. This homemade version of confetti cake has one of the tenderest crumbs ever but the buttercream frosting with colorful sprinkles takes it over the top.

Our best homemade frosting recipe. Slowly start adding in the powdered sugar about 1 cup at a time. Place candle in top center of cake. On serving plate place 1 cake rounded side down.

Funfetti frosting is fun to make fun to slather over cakes and even more fun to eat. We used rose levy beranbaum s reverse creaming method for this cake. Place the butter in a large bowl or the bowl of a stand mixer. Add enough cream to bring the frosting to your desired consistency.